Oh, Mikey, we feel bad for you. After your triumphs last week, you are judged to be the worst of the remaining six, all of whom did a mediocre to bad job, and you are jettisoned. We hope that you will open your own gastropub some day. Or at least run your own TGIFriday's.
But I'm getting ahead of myself.
To be honest, this season of Top Chef is wearing thin on me. I no longer look forward eagerly to next week's episode. There is no single cause for this, there are several.
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