Entries for April, 2005
Recently commented
- Basics: Cold soba noodles with dipping sauce (33)
- Japanese beef curry (Curry Rice) (29)
- Okonomiyaki ingredients sale (UK/Europe only) (2)
- The Omnivore's Hundred - Just Hungry version (4)
- New potatoes with sweet-spicy miso (15)
- Japanese basics: Essential Japanese cooking equipment (16)
- Answering some rice cooker questions (33)
- Marmite, Vegemite, and...Cenovis? A tale of salty yeast spreads (32)
- Yatsuhashi, Cinnamon sweets from Kyoto (20)
- Weekend Project: Apricot Preserves, Capturing Summer in a Jar (25)
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- How to make fool-proof mayonnaise
- Tamagoyaki or Atsuyaki tamago (Japanese sweet omelette)
- How to make tofu
- How to prepare and cook Japanese rice and sushi rice
- The anatomy of a Japanese meal
- Okonomiyaki, Osaka style
- Japanese potato salad
- Fun with brioche
- A Food Lover's Way of Exploring Provence









