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About some weird 'diet' pills labeled Japanese, even though they aren't from Japan at all, plus some REAL Japanese diets that are popular now.

Filed under:  offbeat japan health and weight loss

(This is my Japanese About page. For the more complete English About page go here.)

初めまして。イトウマキコと申します。中年女です。日本生まれ、元帰国子女、アメリカ、イギリス、スイスを経て、現在は南フランスのプロバンス地方の片田舎とスイスに二股かけて住んでいます。海外生活が日本に住んでいた年数よりも長い、いわゆる変な日本人です。

Filed under:  site news

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About how I ended up in a French hospital, and how it's been. Some angst and pretty dodgy looking food pics follow.

Filed under:  offbeat philosophy france essay hospital

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Using a form of exercise that's a Japanese cultural institution, to get my circulation going while I'm stuck in a French hospital.

Filed under:  japan health and weight loss

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(Hi everyone. As Guruman posted, I was hospitalized for emergency surgery 2 weeks ago, and I'm still in hospital unfortunately. So there won't be any new recipes from me for the time being. However, I still have lots of topics from my Japan trip to talk about. Here's an article I was working on before I had to go to the doctor, and I was able to finish it up today finally. I'll try to be back to full throttle real soon!)

Back in March, I got a new camera in Tokyo; the <a href="Panasonic Lumix DMC-GF1. I think this one just might be the ideal camera for many food bloggers who are looking to upgrade their point-and-shoots, or for a lighter alternative to a DSLR. Here's a review of the micro four-thirds format itself and this camera in particular. It's not a very technical review - there are plenty of those online elsewhere. Instead it's focused on the photography needs of a typical food blogger.

Filed under:  photography japan

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As I slowly settle in to my new life here in France, I'm finding out about quite a lot of interesting local suppliers of the things that I want to eat, wear, sit on, or otherwise use. But I never thought that I'd find this: French natto, as in natto made right here in my region of France!

Filed under:  japanese ingredients natto legumes vegetarian france vegan japan
Keep reading French natto! →

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In February 2009, I left the house I'd been living in off and on for years, and embarked on a quest for a new place to live. Last week the quest finally ended, and we're now settling into a new house, which is actually a pretty old house, a new country and a new area for us - Provence, France.

Filed under:  site news provence france my old house

Macarons from Ladurée

Is there any there there?

Filed under:  grumpy monday things i don't like

Tsubaki (camellia) 'fountain' at Honen-in, Kyoto

The final post in my Postcards from Kyoto series, with some reflections on what Kyoto stands for, plus more shopping and food.

Filed under:  essays food travel shopping philosophy japan kyoto

Looking at tofu

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(Periodically I like to dust off an article from the vast Just Hungry archives, give it a little facelift, and present it on the front page again. I wrote this guide to tofu back in September 2008. I think it will answer most, if not all, your questions about Japanese-style tofu and related products. Enjoy!

There are several tofu recipes both here in Just Hungry as well as on Just Bento, and I've even shown you how to make your own tofu from scratch. However, up until now I have never really tried to explain the differences between types of tofu, when to use them and how to store them. Well now is the time to fix that.

Type:  feature Filed under:  japanese ingredients vegetarian tofu vegan

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