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Type	Title
Article	Sweet and spicy roasted kabocha squash
Article	Almost there....
Article	Japanese Curry Bread (Kare-pan)
Article	Inarizushi (sushi in a bean bag) Redux: Cooking your own inarizushi skins
Article	Sketch diary: Cancer, the ladyparts version
Article	Tonkatsu, Japanese deep fried pork cutlet
Article	What's so healthy about Japanese food?
Article	They even took the freaking toilet paper!
Article	Homemade Umeshu (plum wine) and Ume Hachimitsu Sour (ume honey-vinegar drink)
Book page	Looking at tofu

	Pasta With Peaches and Basil
	The Just Bento Cookbook 2 is announced!
	Mailorder merchants that ship Japanese goods worldwide
	Postcards from Kyoto: Kagizen Yoshifusa and Inoda Coffee
	Your guide to better chopstick etiquette (mostly Japanese)