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Type	Title
Article	ChefCuisine: top restaurant quality meals at home with a difference
Article	Happy Valentine's Day from Japan!
Article	A festive stack of crêpes
Article	Mochi and New Year's article in the Japan Times, plus a very rich buttery mochi dish
Article	2-year anniversary of the Great East Japan Earthquake: You can still help
Article	Mushroom rice
Article	Radiation contamination found on tea grown in Kanagawa prefecture (Ashigara tea)
Article	Corn on the cob with butter and soy sauce
Article	Mushipan: steamed bread/cake
Article	Sketch diary: The cancer shield

	My father's favorite Tampopo scene
	Real Japanese Cooking is coming
	Goryo Hamaguchi: Earthquakes, Modern Medicine and Yamasa Soy Sauce
	Japanese Cooking 101, Lesson 2: Prep and Cook A Great Bowl of Japanese Rice
,	Writing about Christmas and New Years in Japan