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Type	Title
Article	IMBB 25: Good uses for Stale Bread: A Simple Bread Soup
Article	Onigiri galore, and shooting them
Article	Oranges and lemons, with lemon squares
Article	Off topic: my other site is up again
Article	MasterChef Goes Large 2007 (Season 3) starts today
Article	The obsession started early
Article	Amour de pomme de terre
Article	Masterchef challenge, day 15: Fish quenelles in vegetable soup
Article	Recipe: Brussel sprouts with shallots and zucchini
Article	Top Chef Season 2 Episode 12 (Finale part 1)

	The Just Bento Cookbook 2 is announced!
	Japanese Cooking 101, Lesson 2: Prep and Cook A Great Bowl of Japanese Rice
	Your guide to better chopstick etiquette (mostly Japanese)
	My father's favorite Tampopo scene
	Real Japanese Cooking is coming