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Type	Title
Article	Top Chef Episode 10: The Reunion
Article	IMBB 25: Good uses for Stale Bread: A Simple Bread Soup
Article	Onigiri galore, and shooting them
Article	MasterChef Goes Large 2007 (Season 3) starts today
Article	The obsession started early
Article	Amour de pomme de terre
Article	Off topic: my other site is up again
Article	Masterchef challenge, day 15: Fish quenelles in vegetable soup
Article	Top Chef Season 2 Episode 12 (Finale part 1)
Article	Recipe: Brussel sprouts with shallots and zucchini

	Strawberry Jam in copious detail
	Homemade Umeboshi (Japanese salt-preserved plums)
,	Writing about Christmas and New Years in Japan
	Japanese Cooking 101, Lesson 2: Prep and Cook A Great Bowl of Japanese Rice
	Hooray for Fermentation, plus Hummus with Miso