Skip to main content
JustHungry
Japanese recipes & more since 2003.
Home
Recipes
All recipes
Recipe Index By Name
Japanese recipes
Features
Handbooks
Japanese Cooking 101: Washoku
Worldwide Japanese grocery store list
Be a Patron
About
About (日本語)
Bentos
You are here
Home
»
Popular all time
Popular all time
Primary tabs
Popular content
(active tab)
Today's popular content
Type
Title
Article
What's in your kitchen? What is your kitchen?
Book page
Japanese Cooking 101: Final thoughts, or what was the point?
Book page
Japanese basics: Essential Japanese cooking equipment
Article
Layered Cabbage Casserole - Kyabetsu no Kasaneni (an everyday favorite)
Book page
Japanese Cooking 101, Lesson 2 Bonus: Sushi Rice (Shari) plus Smoked Salmon and Cucumber Chirashizushi
Article
Homemade whole wheat pita bread, no oven needed
Article
Japanese basics: thin omelette (usuyaki tamago)
Book page
Japanese Cooking 101: List of required ingredients and equipment
Article
The Great Natto Diet Rush: The sticky road to weight loss (maybe) (OJFTMHYLW extra)
Article
Japanese basics: Osekihan (Sekihan), Festive Japanese Red Rice and Beans
Pages
« first
‹ previous
…
9
10
11
12
13
14
15
16
17
…
next ›
last »
see more...
Welcome to Just Hungry, where we serve authentic Japanese recipes and more! I'm
Makiko (Maki). →
Thank you to
Tarabu
,
Marina
, Max and all my patrons!
Recommended
Mailorder merchants that ship Japanese goods worldwide
Homemade Umeboshi (Japanese salt-preserved plums)
The Just Bento Cookbook 2 is announced!
Masataka Taketsuru, The Father of Japanese Whiskey And His Two Loves
,
Writing about Christmas and New Years in Japan
Navigation
Dining Out in Japan
Just Hungry reference handbooks
Special themes and events