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Type Title
Article Gyoza dumplings
Article Inarizushi (sushi in a bean bag) Redux: Cooking your own inarizushi skins
Book page Japanese Cooking 101, Lesson 1-Addendum: Making Miso Soup and Clear Soup with Dashi
Article Is sushi "healthy"?
Article Homemade Umeshu (plum wine) and Ume Hachimitsu Sour (ume honey-vinegar drink)
Article Tonkatsu, Japanese deep fried pork cutlet
Article Japanese basics: miso and miso soup
Book page Japanese grocery stores in California
Book page Japanese grocery stores in the New York - New Jersey - Connecticut area
Article Hayashi raisu (rice): Japanese beef stew

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makithinkingfoodsm120.pngWelcome to Just Hungry, where we serve authentic Japanese recipes and more! I'm Makiko (Maki). →
Just Bento 2 Cookbook cover
IMG: Just Bento Cookbook
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Thank you to Tarabu, Marina, Max and all my patrons!

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How properly cooked Japanese rice should look Japanese Cooking 101, Lesson 2: Prep and Cook A Great Bowl of Japanese Rice

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