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Type	Title
Article	Pondering the new Delia Smith, plus acceptable cooking shortcuts
Article	Time-tested vegan proteins
Article	Looking Forward to 2009 with a Wish List Notebook
Book page	Japanese Cooking 101: Ingredients and equipment list for Lesson 2
Article	Happy New Year!
Article	Yep I'm working on a book
Article	MasterChef deja vu
Article	Postcards from Southwestern France: Gazpacho or cold soup, Cassoulet, Albi, Moissac, Conques
Article	Just a quick update....
Article	Sweet Potato, Coconut and Shrimp Miso Soup

	My father's favorite Tampopo scene
,	Writing about Christmas and New Years in Japan
	Homemade Umeboshi (Japanese salt-preserved plums)
	Postcards from Kyoto: Kagizen Yoshifusa and Inoda Coffee
	Masataka Taketsuru, The Father of Japanese Whiskey And His Two Loves