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Type	Title
Article	Basics: Choux pastry
Article	Gyoza Quesadilla
Article	The Supersizers Go...to the 1970s, grooovy
Article	House renovation and kitchen planning, an ongoing saga
Article	Is my blog burning: tartine edition (with a recipe for hummus)
Article	Ganmodoki or Hiryouzu: Japanese tofu fritters
Article	De-lurk and tell me about you, and what you want!
Article	Japanese-style vegan mushroom rice: Kinoko no takikomi gohan revisited
Book page	Kouya Dofu or Kohya Dofu, Freeze Dried Tofu
Article	The Supersizers Go...Elizabethan

	Back to Japanese Basics: The essential staples of a Japanese pantry
	The Just Bento Cookbook 2 is announced!
	Sexy Wavy Japanese Sesame Cucumbers
	Your guide to better chopstick etiquette (mostly Japanese)
	My father's favorite Tampopo scene